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Chef

John Lewis
  • Buckinghamshire
  • 8.00 to 8.99 hourly
  • March 25, 2019
  • Permanent
About the Job:
Preferred Hours
Full Time
Partnership Level
09
Closing Date
1 Oct 2016
Vacancy Type
Permanent
Salary
Pay in range £8.28-£10.95
Salary Frequency
per hour
Hours of Work
Full time hours are available per week to include early mornings and weekend working.

Please note we reserve the right to close the vacancy early in light of a large response.
Duties & Responsibilities
As a Chef at John Lewis you will be part of the team who 
provide the largest in house catering offer in the UK. Your 
focus will be on using fresh, seasonal produce to create 
dishes for both our customers and Partners to enjoy. You 
will therefore need to have experience of producing food to 
a high quality in a fast-paced environment.
Job Requirements
This role would be suitable for someone who has a real passion 
for food, is both creative and commercially focused , and who 
can get the most out of a team
Required essential experience skills and qualifications
Food Safety Level 2. 
Relevant professional chef qualifications: City and Guilds Diplomas in professional cookery, BTEC HNC in professional cookery or equivalent. 
Required desirable experience skills and qualifications
Previous experience in a retail catering environment. 
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Reference: 40008
Job ID: 7467
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